6x Vitality wholemeal rye bread

€59.30

Contents: 2.1 Kilogramm (€28.24 / 1 Kilogramm)

Delivery time 2-5 days

Piece

Product number: LK6

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Minimum shelf life 10 years
6 x 350g unsliced loaf of bread
Vegan
Lactose free
WITHOUT added yeast
WITHOUT wheat flour
fresh delicious bread in BPA-free tins
the intrinsic value lies in the shelf life
completely protected from external influences in the long term, hermetically sealed
no cooling and no heating necessary

Recommend this product to a friend:

Special long-life tinned bread - minimum shelf life 10 years

You can do without many things in difficult times, but not your daily bread. Delicious fresh bread is an integral part of many people's everyday lives and is very difficult to do without. With our speciality bread, you can make yourself completely independent when shortages occur.

The ingredients come from Austria and are supplied by regional suppliers. No chemical additives or preservatives are used to create a natural, high-quality product that is good for you. It gives you vitality.

Even after years, the bread is still in perfect condition and can be used for any occasion. With our special seal, you don't need a tin opener. The bread can be used when travelling, on adventures, camping, at festivals or in a completely unexpected situation. Ideal for longer tours and hikes in the mountains.

Consumption recommendation & storage

Store rye away from frost and heat. Once opened, remove the bread from the tin and consume within 3 to 4 days. As soon as the bread is opened, it behaves like normal bread. Allow the bread to breathe for about 20 minutes before eating it for the first time, then it will have a much better flavour.

The tinned bread is also ideal for toasting or baking in the oven.

Product characteristics

Products are produced in accordance with Austrian food law
food tin - tinplate tin Bisphenol-free (BPA free)
easy to store, full of flavour and extremely long shelf life

Average nutritional values per 100g:

Calorific value:	808 kJ /191kcal
Fat:	1g
- of which saturated
Fatty acid:	0,1g
Carbohydrates:	36g
- of which sugar:	0,6g
Dietary fibre:	8,4g
Protein:	5,4g
Salt:	1,1g

Ingredients/ingredients:	Rye sourdough (water, rye flour) , Table salt, Water, Wholemeal rye flour

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